OYAKODON

Today’s dinner is OYAKODON.

OYAKODON is a big bowl of rice topped with soft scrambled eggs and chicken.

Eggs and chicken are parent and child.

OYAKO means parent and child in Japanese.

That’s why this dish is called so.

By the way, I cooked it from the beginning.

I didn’t use any retort pouch, and I cut some onion, chicken.

Next I boiled these ingredient and mixture which contains water, stock, soy sauce and so on.

After that, put melted eggs on it.

Then finished!

It’s easy to cook and so delicious.

But, it was unlucky that I didn’t have a big bowl to dish up it.

So, it doesn’t look delicious, I think…

However I’m enjoying cooking!!